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E-Learning - Level 2 : Connoisseur
The terroir and vineyard practices
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Module content
The terroir and vineyard practices
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1.1 — Climate and landscape
- An exceptional Terroir 02 min
- The climate in Champagne 04 min
- The Champagne landscape 04 min
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1.2 — Soils and grape varieties
- The composition of the soils 03 min
- The specificities of Champagne soil 02 min
- The concept of 'cru' 01 min
- The characteristics of grape varieties 01 min
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1.3 — Savoir-faire
- The origins of the industry 01 min
- The stakeholders in the Champagne sector 02 min
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1.4 — Quiz
- The Champagne terroir 01 minute
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2.1 — The vine's cycle
- Around the vine 01 min
- Winter 02 min
- Spring 02 min
- Summer 02 min
- Harvest 04 min
- Fall 01 min
- The four seasons 01 min
- Yield 01 min
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2.2 — Quiz
- One year in the vineyards
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Champagne terroir
9 lessons
21 min
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Undone
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A Year in the Vineyards
8 lessons
14 min
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Champagne making
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Module content
Champagne making
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1.1 — Introduction to Champagne making
- The making of Champagne 03 min
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1.2 — Champagne making steps
- Pressing 03 min
- Settling 01 min
- Fermentations 02 min
- Blending 05 min
- Bottling 01 min
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1.3 — Champagne making steps
- Prise de mousse and maturation 04 min
- Riddling 02 min
- Disgorging and dosage 03 min
- Corking, caging, and labelling 02 min
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1.4 — Rosé Champagne winemaking
- Rosé Champagne 02 min
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1.5 — Quiz
- The Champagne making process
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Champagne making steps
11 lessons
28 min
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The tradition of innovation
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Module content
The tradition of innovation
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1.1 — The beginnings of effervescence
- The beginnings of effervescence 02 min
- Mastery of effervescence 03 min
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1.2 — Quiz
- From still wine to sparkling wine
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2.1 — Research today
- Towards excellence 02 min
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2.2 — 100% in motion
- Introduction to sustainable viticulture 03 min
- Actions taken 03 min
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2.3 — Quiz
- Sustainable viticulture in Champagne
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From still wine to sparkling wine
2 lessons
5 min
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The evolution of the viticulture and winemaking in Champagne
3 lessons
8 min
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Champagne tasting
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Module content
Champagne tasting
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1.1 — Tasting introduction
- The basics of tasting 02 min
- Responsible Consumption 01 min
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1.2 — Describe the wines of Champagne
- Your turn 01 min
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2.1 — Food and Champagne pairings
- General advice 01 min
- Basic rules 02 min
- Testimony of a chef 02 min
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Refine your sense of tasting
3 lessons
4 min
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Food and Champagne pairings
3 lessons
5 min
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