- 15/06 to 16/06

Champagne Specialist German - Neustadt

Course in german

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A complete training course with tastings and fun workshops that leads to recognised certification.

Training objectives

Understand and interpret Champagne labels
Know how to describe and assess Champagne wines
Know how to store and serve Champagne in optimum conditions
Be able to recommend a Champagne by ascertaining the customer’s expectations and needs and drawing up an appropriate range of suggestions
Know how to pair food and Champagne

The benefits of this course

You will put the skills you have learned into practice in the workshops
You will develop the advisory skills needed to carry out professional activities such as recommending, serving, selling and buying Champagne and managing a cellar
This course is created and managed by the Comité Champagne, which guarantees verified and up-to-date content, as well as the assurance of a global vision of Champagne

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Practical information

Meininger Verlag
Maximilianstrasse 7-15
67433 Neustadt
Phone
06321 89080
15/06 to 16/06

Meininger Akademie

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This event is organised by one of our partner centres

All the experts who give our training courses are specially trained by the Comité Champagne to ensure they have a global vision and all the knowledge they need to teach you about the wines of Champagne.

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